BLUE CRAB ARTICHOKE DIP
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Description: Atlantis Food’s Blue Crab Artichoke Dip is a combination of Blue Crab and tender artichoke hearts combined to make this exciting new Heat’ N Eat dip. Heated, the cheeses and Maryland seasonings create a distinct appetizer.

Usage: Blue Crab Artichoke Dip is a wonderful with crackers, vegetables as well as in recipes such as stuffed mushroom caps, crab calzone and stuffed shells. Heat before serving.

Ingredients: Blue crabmeat, artichoke hearts, cream cheese (pasteurized milk and cream, salt, carob bean gum),mayonnaise, Pollack, parmesan cheese ( cultured milk, rennet, enzymes, salt), potato and wheat starch, lemon juice, garlic, natural butter flavor, parsley, crab flavor, corn syrup solids, Sorbitol, Xanathan gum, egg white powder, spices, cellulose gum, yeast extract, sugar, rice wine, Carageenan, modified food starch, potassium Sorbate, sodium benzoate, Disodium calcium, EDTA used to protect flavor.